Raw Sheep Milk Feta
Raw milk feta that’s been aged 60 days. Made with sheep milk from neighbouring, Wooldrift Farm, this feta is the real deal. Ideal for salads, omelettes, as pastry fillings, or addition to a delicious cracker. Feta is such a versatile cheese, it should always be in your fridge. 150g tub in brine. Made by River’s Edge Goat Dairy for Wooldrift Farm, the original milk sheep flock in North America – yeah, really.